Wednesday, November 25, 2009

Why Didn't I Think of That? Wednesday

Each Wednesday I'll share a tip to make your week go more smoothly or just make you say "aha!" 


Do you see lots of cutting, chopping, and slicing in your future? Holidays seem to always mean fancy cooking with lots of prepwork. Prevent mishaps by putting a damp paper towel under your cutting board. That will keep it in place and it won't slide around when you're chopping the eight millionth potato in a row.

Monday, November 23, 2009

More Front Yard to Garden Conversion

The yard-to-garden conversion is moving along nicely. The next step was deciding exactly how much of the lawn was going to disappear. I wanted the garden to have a curved edge, instead of just running a line straight across the lawn. So I dug way back into the dusty depths of my brain and remembered some geometry work from 10th grade. Mrs. Campbell would be proud.

First, I enlisted the Noble Assistant to help measure the distance across the lawn. This would be the base of my equilateral-lawn-triangle-compass-creation.


Then I determined where the apex of the triangle would be and jammed a screwdriver into the ground. I tied a string to the screwdriver and the other end to a can of spray paint (confusing the heck out of my friend who was taking the pictures). Then I pulled the string taut and sprayed a smooth arc with the paint.




That wasn't enough lawn removal for my taste, though. So I repeated the exercise with red paint. The less lawn, the better, right?


It's a little hard to see here, but next spring the lawn will be gone up to the red line. More sheet mulching to come!

Wednesday, November 18, 2009

Why Didn't I Think of That? Wednesday

Each Wednesday I'll share a tip to make your week go more smoothly or just make you say "aha!" 

Just in time for your Thanksgiving festivities: if you're peeling a bunch of potatoes/carrots/other veggies, spread a couple of sections of newspaper on the counter or table. Peel directly onto the paper, and when you're done, put the whole thing in the compost pile. Easy cleanup and good for your compost!

Thursday, November 12, 2009

Planning the Front Yard Garden


I don't plan on having a shrubbery, but I will arrange everything "for a nice two-level effect...with a little path running down the middle."

Wednesday, November 11, 2009

Why Didn't I Think of That? Wednesday

Each Wednesday I'll share a tip to make your week go more smoothly or just make you say "aha!"

It's getting to be travel season, and lots of airlines charge extra for heavy bags. Avoid these charges by wearing heavy items on the plane, like your coat and heaviest pair of shoes. (You can always take them off once you're on board.) Also, weigh your bag before you start filling it--if you have a ten-pound bag, you're starting with a serious disadvantage!

Monday, November 9, 2009

Replacing Lawn with a Garden


Yep, that's a giant piece of mowing strip...crazy projects are afoot at the BrownThumb house.

There's nothing like reading a classic garden book to get you feeling rebellious. I just finished reading Food Not Lawns, and proposed an idea to BrownThumbPapa that I was sure he would veto.

"What do you think about ripping out part of the front lawn?" I ventured. "The sun is better in the front yard and we could plant some artichokes and snapdragons." (An odd combination, but they're two of his favorites.) To my surprise, he quickly agreed. "Less lawn for me to mow? All riiiiight!"

This weekend, the project began. I'm doing sheet mulch by the fence to smother the lawn. It starts with a layer of wet cardboard topped with some leaves and compost. It decomposes over the winter and you can plant directly in the mulch.


The next step was to remove the mowing strip between the lawn and the rocks. The pickaxe was great for this, and the pieces came out in huge chunks--as you saw above.


That's all I had time for this weekend. I'm sketching out ideas and spending a lot of time with my Sunset Western Garden Book and graph paper. I'm thinking asparagus, strawberries, and an artichoke or two--what do you think?
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